Local Craft Beer on tap
Only 4 varieties per week. Call to find out what's on tap!
San Diego provides a unique climate which has attracted some of the world's best brewers to come fulfill their dreams in our local area. Craft beer has been described as pristine ecstasy in a glass, a divine beverage that is to be savored not swilled and much, much more. It is relished for everyday celebrations and is viewed by many as one of the special things in life that makes the day taste and feel a little better.
Every pint reveals the ingeniousness of its maker and the complexity of its ingredients. Treasured by millions around the world, craft beer is not merely a fermented beverage, but something to be relished, shared and revered. It is a multidimensional beverage that not only enhances great food when paired but is often brought into the kitchen as a cooking ingredient.
Our craft beer is treated like food; it is picked up, driven, and stored cold. This slows the oxidation process that produces flavors like wet cardboard, metallic, honey, almonds or unintentional souring. We put our taps right into our refrigerator. Your beers final journey goes from the refrigerated keg to the tap, to your pint glass. Your cold beverage never gets warm, unless you drink really slowly. So enjoy your Stone IPA with the confidence that it has been carefully managed like a local craft beer should be.